As friends and listeners to the Paris Paysanne Podcast likely know, my first book, My Paris Market Cookbook: A Culinary Tour of French Flavors and Seasonal Recipes will be published this September. While the release date is still a month away, you can pre-order your copy now to be sure to have your copy asap!
My Paris Market Cookbook takes readers on a tour of Paris's growing artisanal and craft food scene. Part cookbook and part guidebook, My Paris Market Cookbook helps readers find farmers at Paris markets, locally roasted coffee in the city's cafés, Paris-based microbreweries making craft beer, as well as farm-to-table restaurants, and natural wine bars, and much, much more.
The book includes over 60 recipes classic French recipes inspired by local products, chefs, farmers, restaurants, and cafés that are easy to prepare in your home kitchen - in Paris or abroad! The recipes and stories are accompanied by mouth-watering and wanderlust inspiring photos by my friend and photographer, the brilliant Nicholas Ball.
I hope you'll have as much fun reading the book as I did researching it! Also, be sure to watch this space for more information regarding the book release, signings, and other events!